For more Stories, Food News, and Cooking Fresh videos, visit: cookingupastory.com Saving the planet may well stem from the small act of many, than bigger actions undergone by the few. One restaurant chooses to participate in a city-wide program, recycling its food waste into reusable garden compost—the owner explains why. To see more stories, get recipes, and links to additional resources, go to cookingupastory.com
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1 comment:
Well, growing trend in restaurant composting grand rapids mi. I think it's about time with great idea.
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